The Best Bargain Ever

I spent this week fixing up my diabolical mess from last. The fallen trees were removed, the skylight was replaced, the air conditioner was serviced again, and my dog is doing better. Further, my wonderful landscaping service redid my front yard, and my cleaners made my interior immaculate. Needless, to say, it was a pricey week, but I also scored the best bargain ever.

How? My mom taught me how to shop long before the pandemonium for designer clothing and Labubu dolls. She clipped grocery coupons and dragged my sibs and me to Strouss’ basement’s sales. (If you were raised in Youngstown, Ohio, you’d know Strouss. It was an Ohio version of Nordstrom’s, particularly The Rack.)

The first Wednesday of the month at Phoenix groceries is Senior Citizen Day, where seniors get 10% off most stuff. I wandered into a high-end, signature store that not only sells food staples, but clothing, shoes, dishes, toys, and linens. Since I needed to kill some time before my next stop, I moseyed through the aisles and ended up in the shoe department which carries one of my favorite brands of cool tennis shoes. On the shelf was a sign: 90% Off. Damn! I looked at the shoe box–size 10. Too big for me, but not too big to donate. In fact, some teenage girl would probably adore these trendy, silver shoes to wear to homecoming.

I put the originally-priced $50.00 shoes in my shopping cart along with the rest of my groceries and checked out. I strode out of the store smiling, for I knew someone would delight in my best bargain ever: $1.34 including my senior discount. Move over 47. That was an “”art of the deal.” Who knows? It may be worthy of a Nobel Prize.

Confessions on Potato Salad

10844_tart_cranberry_pieI do not have a sophisticated palate; I’m far from a gourmand.  Both of my grandmothers were excellent cooks; they prepared rural, regional cuisines.  My paternal grandmother was the family legend of baking: pies, donuts, blueberry muffins, and cinnamon rolls were her forte.  I knew I’d never learn to make pie crust or breads like hers.

Thus, given my upbringing I never discovered delectable Italian dishes until I went to elementary school.  In fact, I have vivid memories of sitting next to a girl in the lunch room who was eating what appeared to be some variation of bread slathered with tomato sauce and meat.  “What is that?  It’s smells wonderful.”

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“You don’t know?  It’s pizza.  Want to try some?”

“Sure.  I’ll trade you one of my Mom’s chocolate chip cookies for it.”  My adoration of Italian food began.

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Then, horrors of horrors!  I was asked to bring potato salad to a party.  Me?  Every time I tried to make it, it was not edible.  I knew I couldn’t go to the deli and buy it, for those places are rife with creepy diseases.  The last thing I wanted was to be the cause of Montezuma’s revenge!

I fired up the computer and searched the net.  Finally, I found a recipe that even I might put in my mouth.  Of course, I made a “dry run” and served it to my kid.  Both she and I pronounced it the best we’d ever eaten! In case, you want to try my tweaked concoction:

  1. Peel, cube, and boil potatoes.  Remove and drain when still rather firm.  Drizzle one and one-half teaspoons of white vinegar over potatoes and let sit.
  2. Chop celery, one or to two green onions, and one hard-boiled egg.
  3. In mixing bowl, blend equal parts of Miracle Whip, Mayonnaise, with a squirt of mustard and celery salt or celery seed. (The combo of Miracle Whip and Mayo is key!)
  4. Toss and stir everything together and let stand in refrigerator for at least two hours.

Trust me.  It’s a winner!

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On Being 105

 

According to folklore, dog years are multiplied by 7.  Thus, I have a part pomeranian, part yorkie who recently had her fifteen birthday in people years or 105 dog years.  Meet Tessa Marie Jenkins, the centenarian!

Tessa was her original name, but over time, Marie and Jenkins were added.  Why? I don’t know.  In her early years, she was an active, friendly little dog, but then she became a recluse.  She spent the majority of her time under the bed.  So much so, that many of our family and friends asked, “Who’s that elusive dog of which I caught a glimpse?”  She kept her distance even from me.  She ran and hid if I tried to pet her.  I had to feed her in a separate room, as she wouldn’t eat in front of the others.  My kids called her a diva.  “She’s too good for our company.  Such a high-maintenance snob!”

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Then miraculously, two years ago Tessa Marie came out from under the bed.  She ate with my other dogs, and she even came to parties.  I took her to the vet for her innoculations and check-up, and the vet said she was in wonderful condition.  “Sue, you must have just had her teeth cleaned.  Her teeth are immaculate.”  I only nodded–little did he know her teeth had never been cleaned.  (I’m not a fan of routinely putting dogs to sleep for teeth cleaning, unless infection threatens their health.)

These days Tessa is a spry, active and very demanding 105 year-old.  She barks and barks until she gets a dog biscuit or three.  I can’t tell her “no” because she is stone deaf.  Yet, when her internal clock goes off, she barks until her dinner is served.  She barks when she needs to patrol the backyard, and she barks when she sees someone at the front door.

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Tessa has lived in my house for 15 years and has never gone near the swimming pool.  However, this week, during a romp, she fell in the deep end.  I was in shock!  She’s freaking old; she’ll have a heart attack and plummet ten feet down.  No.  She swam to the side, where my cabana boy rescued her.  Though I was sure she’d have some type of injury or side effect, she shook herself off as we towel-dried her.  She sprinted around the yard; I imagined her singing: Hey, now.  I’m a Rock Star!  I was amazed at her energy.

I guess I need to add this to my daily, dietary intake:

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